
Quality Control
We strictly adhere to ISO9001, ISO45001, ISO14001, CE, CQC, Rosh, ISO14001 international standards, adopt high-quality materials and advanced manufacturing processes to meticulously build each dishwasher, endowing it with excellent durability and stability.
Production Market
Our commercial dishwashers and vegetable washers have been widely applied in numerous restaurants, hotels, and catering institutions across Europe, North America, Southeast Asia and more, it has won extensive market acclaim.
ODM & OEM Available
We provide comprehensive support for customization and deliver meticulously tailored processes across a variety of styles.
|
Regular Size |
3100*8250*1880mm |
|
Washing Ability |
2,000-3,500 dishes/ hour |
|
Washing Cycle |
20-60 seconds/ dish |
|
Washing Temperature |
55℃~65℃ |
|
Sterilization Temperature |
82℃~100℃ |
|
Washing Height |
420mm |
|
Entrance Width |
745 or 825mm |
|
Entrance & Exit Length |
900mm |
|
Main Water Tank Volume |
90L |
|
Power of Main Wash Tank |
12kW |
|
Water Consumption |
1.5L-2L/ basket |
|
Inlet Diameter |
4/in |
|
Drainage Diameter |
5.0/in |
|
Heating Mode |
Electricity or gas |
|
Total Power |
50/kW |
Integrated Cleaning Systems
Available in two configurations: single-cylinder double-spray (1 cleaning + 1 rinsing & disinfection) and (1 cleaning + 2 rinses + 2 disinfections) integrated machines, providing comprehensive washing solutions.
Advanced Debris Management
The machine's inlet features a garbage collection net and an oil residue separator, effectively preventing foreign objects from entering the system and ensuring smooth operation.
Versatile and Basket-Free Design
Eliminates the need for loading baskets. Supports both inclined insertion and flat placement cleaning methods, accommodating tableware of various sizes and shapes with ease.
Unique Nozzle Technology
Boasts a unique "8"-shaped concave nozzle design (patented), optimizing water flow distribution to deliver an exceptional cleaning effect for every piece of tableware.
Reliable Electronic Controls
The electronic control system incorporates imported Schneider components, ensuring stable performance, durability, and user-friendly operation. The outlet is equipped with automatic protection and anti-overload functions for enhanced safety.
Intelligent Water & Temperature Management
Features an intelligent system that automatically replenishes water when levels are low, stops when full, restarts heating when temperatures drop, and halts once the set temperature is reached-maximizing energy and water efficiency.
High-Temperature Double-Disinfection Zone
The high-temperature rinsing area utilizes a double-floating design and 10–20 high-precision, high-pressure fan-shaped nozzles, guaranteeing thorough residue removal and superior disinfection results.

Pre-wash uses hot water sprays to remove easy grease and soil. Water temperature settings are a compromise between cutting grease and baking on certain foods. Milk, fruit juices, and dairy products are best pre-washed in cold water.
The wash cycle is the backbone of the cycle where hot water and detergent are pumped through fixed and whirling nozzles above and below the dishes in racks or on conveyer belts. This action loosens and washes away the soil, trapping larger particles for disposal. Water temperature should generally be between 140°and 160°F to soften soils and melt greases. Lipstick removal requires temperatures in excess of 150°F. If the desired water temperature can not be maintained, detergent strength must be increased to compensate.
The rinse cycle uses 160°to 180°F hot water to remove wash solution and any residual soils. The action is similar to the wash cycle but does not use detergents.
The final rinse and sanitization cycle removes all traces of the wash solution with water temperatures between 180° and 195°F. These high temperatures have the added advantage of reducing drying times. A rinse additive is injected to facilitate water drainage "sheeting action" and to prevent water spotting during this quick-dry stage.
Delivery Information
Shipping Methods:
We offer various shipping methods, including sea freight, air freight, and express delivery, depending on the order size and destination.
Estimated Delivery Time:
We will provide you with the estimated delivery time for your order, which will be clearly stated in the formal order to ensure your rights are protected, allowing you to arrange for the receipt of your goods in a timely manner.
Order Tracking:
We provide order tracking services, allowing you to stay informed about the current status and expected arrival time of your order. Detailed inspection information and shipping manifests, including photos and videos, are provided to ensure the security of your transactions.
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